British Nutrition Foundation Award 2010

British Nutrition Foundation Award 2010

Each year the best pieces of Food Technology coursework from each of the Examining Boards in the UK are recognised by an award from the British Nutrition Foundation.

The awards are sponsored by Nestle and Waitrose and aim to celebrate the high standard of the work carried out in Food Technology. This year there was a tie for the first place with AQA Examining Board; two students achieved full marks and I am delighted to say that they both came from SWGS.

Sarah Beckett and Ella Bowen both received £100 and Mrs Mahoney collected the school's award receiving a cheque for £200 to be used in the Food Technology Department. The awards were presented at the Royal College of Physicians in Regents Park London by H.R.H. The Princess Royal and were followed by an official reception and luncheon.

Both Ella and Sarah have continued their studies: Ella is studying Estate Management at The Royal Agricultural College and Sarah is taking Dietetics at Kings College London. (Mrs Mahoney) 


Created: Monday, January 17, 2011 | School News Page

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